Our Story
A market built
around the good
things.
Bread and Butter Market and Deli began with a simple conviction: that the best meals start with honest ingredients and the people who know how to treat them well.
Our deli counter features house-sliced meats, imported and local cheeses, and sandwiches built to order. Our market shelves hold pantry essentials, seasonal produce, and items we’d actually keep in our own kitchens.
Everything is sourced with intention. Nothing is rushed.
What We Offer
Fresh-Baked Bread
Sourdough, ciabatta, focaccia, and seasonal loaves — baked in-house each morning using natural starters and whole grains.
Charcuterie & Cheese
Curated selections from small producers. Sliced to order with seasonal accompaniments and house-made preserves.
Sandwiches & Plates
Hot and cold sandwiches, salads, and daily specials prepared with ingredients from our own market shelves.
Pantry & Provision
Olive oils, vinegars, spices, preserved goods, and seasonal produce — everything you need to bring the market home.
The Market
Pantry
essentials,
selected.
Our shelves carry the same standards we hold for the food we prepare. Olive oils from small Italian estates, aged balsamic, imported cured meats, seasonal produce, house-made preserves, and everyday staples we’d use at home.
Everything is chosen for quality first. If we wouldn’t keep it in our own kitchen, we don’t stock it here.
Visit the Market
Visit Us
Come
in & stay
a while.
San Francisco, CA 94109
Saturday: 8am–6pm
Sunday: 8am–5pm
